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Diets for laboratory animals

Guinea Pigs

Description

Complete breeding diet for Guinea Pigs

Ingredients
Cereal grains, oilseed products and by-products, dried forages, cereal grain products and by-products, minerals, products and by-products of sugar production, oils and fats.

On request also available in flour.

Composition

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Nutritional value

Minerals

Added vitamins per Kg

Crude protein 16,00 % Calcium 1,65 % A 13 800 I.U.
Crude fat 3,80 % Phosphorus 0,61 % D3 2 100 I.U.
Crude fibre 17,00 % Magnesium 0,34 % B1 6,00 mg
Crude ash 10,00 % Sodium 0,30 % B2 11,00 mg
Sugars & farina 23,08 % Potassium 1,20 % B6 6,00 mg
        B12 0,020 mg

Amino acids (mg/kg)

Trace elements (mg/kg)

C 1500,00 mg
Lysine 6 820 mg Iron 120,00 mg K3 6,00 mg
Methionine 2 700 mg Manganese 39,00 mg E 100,00 mg
Meth. & Cystine 5 729 mg Zinc 72,00 mg    
Threonine 5 605 mg Copper 20,00 mg    
Tryptophan 1 920 mg Iodine 1,00 mg    
Arginine 10 100 mg Selenium 0,516 mg    
    Cobalt 0,90 mg    

Metabolizable Energy (ME)

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Metabolizable energy (ME) 9,15 MJ/kg (2186,00 kcal/kg)
Calories from protein 25,60 %
Calories from fat 13,60 %
Calories from carbohydrates 60,80 %

Annotation: Calculated values using Atwater factors.

Packaging

Guinea Pigs
Bag of 20 kg
40 bags per plastic europalet
Irradiation on request

Shelf life

6 months after production date
Store in a dark, dry and cool place

The values of the products are given as indication only and have no contractual value.
They are calculated averages of product analysis results before irradiation and autoclaving.
Depending on production conditions, storage and analytical methods variations may occur.